Creamy Slow Cooker Chicken with Vegetables
Highlighted under: Comfort Food
Creamy Slow Cooker Chicken with Vegetables is a comforting and hearty dish that brings together tender chicken and a medley of fresh vegetables in a rich, creamy sauce. Perfect for busy weeknights or family gatherings, this dish is sure to please everyone at the table.
This recipe combines the convenience of a slow cooker with the delightful flavors of creamy chicken and fresh vegetables. The slow cooking process allows the chicken to become incredibly tender while the vegetables absorb all the savory goodness. A family favorite that you'll want to make again and again!
Why You'll Love This Recipe
- Rich and creamy sauce that envelops tender chicken
- Versatile dish that can be customized with your favorite vegetables
- Perfect for meal prep or making ahead for busy days
A Comforting Meal for Any Occasion
Creamy Slow Cooker Chicken with Vegetables is not just a meal; it's an experience that brings warmth to your dinner table. The simplicity of placing all the ingredients in a slow cooker allows busy cooks to enjoy a homemade dish without the fuss. This meal is perfect for those hectic weeknights when time is limited but you still want to provide your family with a wholesome and satisfying dinner.
Whether it's a family gathering, a potluck, or a cozy dinner for two, this dish adapts effortlessly to any occasion. The creamy sauce pairs beautifully with a variety of sides, making it a versatile choice for your weekly meal planning. Plus, it’s a fantastic way to incorporate more vegetables into your family's diet without anyone noticing!
Versatile and Customizable
One of the standout features of this recipe is its adaptability. You can easily swap out the mixed vegetables for seasonal favorites or whatever you have on hand. Broccoli, bell peppers, or even zucchini can be great additions, offering not only flavor but also a burst of color to your dish. This flexibility makes it easier to cater to personal preferences and dietary needs.
Additionally, you can adjust the creaminess to suit your taste. If you prefer a richer sauce, adding sour cream or cream cheese will elevate the dish to a new level of decadence. On the other hand, if you’re watching your calorie intake, you can skip the extra creaminess and still enjoy a delightful meal.
Meal Prep Made Easy
This Creamy Slow Cooker Chicken recipe is an ideal candidate for meal prep. You can prepare a big batch at the start of the week and portion it out for easy lunches and dinners. Simply store leftovers in airtight containers in the fridge, and you’ll have delicious home-cooked meals ready to go, saving you time and effort throughout the week.
Moreover, the dish freezes exceptionally well. If you want to make a double batch, simply freeze half for a future meal. This not only extends the life of the dish but also means that you can always have a comforting meal on hand for those unexpected busy days or when you're simply craving something hearty and delicious.
Ingredients
Main Ingredients
- 4 boneless, skinless chicken breasts
- 2 cups mixed vegetables (carrots, peas, corn, etc.)
- 1 can (10.5 oz) cream of chicken soup
- 1 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Optional Ingredients
- 1 cup sour cream or cream cheese
- Fresh parsley for garnish
Adjust the vegetables based on what you have available or prefer!
Instructions
Prepare the Chicken
Place the chicken breasts at the bottom of the slow cooker.
Add Vegetables and Soup
Layer the mixed vegetables on top of the chicken, then pour the cream of chicken soup and chicken broth over everything. Sprinkle with garlic powder, onion powder, salt, and pepper.
Cook
Cover and cook on low for 6 hours or until the chicken is cooked through and tender.
Finish with Creaminess
For extra creaminess, stir in sour cream or cream cheese just before serving. Mix well to combine.
Serve
Garnish with fresh parsley if desired and serve warm. Enjoy your creamy chicken with rice or bread!
Enjoy your meal!
Tips for Perfecting Your Dish
To ensure your chicken is perfectly tender, use boneless, skinless chicken breasts, as they cook evenly and absorb the flavors of the sauce beautifully. Avoid overcooking by sticking to the recommended cooking time, especially if your slow cooker runs hot. Checking the chicken’s doneness a little earlier can prevent dryness.
Experiment with spices and seasonings to enhance the flavor profile. Adding herbs like thyme or rosemary can introduce a delightful aromatic element to the dish. If you like a bit of heat, consider adding red pepper flakes for a spicy kick. The beauty of this recipe lies in its ability to be tailored to your taste.
Serving Suggestions
This creamy chicken dish pairs wonderfully with a variety of sides. For a classic combination, serve it over fluffy rice or creamy mashed potatoes, allowing the sauce to soak into the grains. If you're looking for a lighter option, a side of steamed broccoli or a fresh garden salad can balance the richness of the dish.
For a complete comfort food experience, consider serving crusty bread or garlic knots on the side. Not only will they complement the creamy sauce perfectly, but they also make it easy to scoop up every last bit of deliciousness from your plate!
Questions About Recipes
→ Can I use frozen chicken?
Yes, you can use frozen chicken, but increase the cooking time by 1-2 hours.
→ What vegetables work best?
You can use any vegetables you like, such as bell peppers, broccoli, or green beans.
→ Can I make this recipe dairy-free?
Yes, you can substitute the cream of chicken soup with a dairy-free alternative and skip the sour cream or use a dairy-free version.
→ How can I store leftovers?
Store leftovers in an airtight container in the refrigerator for up to 3 days.
Creamy Slow Cooker Chicken with Vegetables
Creamy Slow Cooker Chicken with Vegetables is a comforting and hearty dish that brings together tender chicken and a medley of fresh vegetables in a rich, creamy sauce. Perfect for busy weeknights or family gatherings, this dish is sure to please everyone at the table.
Created by: Lydia Barrett
Recipe Type: Comfort Food
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
Main Ingredients
- 4 boneless, skinless chicken breasts
- 2 cups mixed vegetables (carrots, peas, corn, etc.)
- 1 can (10.5 oz) cream of chicken soup
- 1 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Optional Ingredients
- 1 cup sour cream or cream cheese
- Fresh parsley for garnish
How-To Steps
Place the chicken breasts at the bottom of the slow cooker.
Layer the mixed vegetables on top of the chicken, then pour the cream of chicken soup and chicken broth over everything. Sprinkle with garlic powder, onion powder, salt, and pepper.
Cover and cook on low for 6 hours or until the chicken is cooked through and tender.
For extra creaminess, stir in sour cream or cream cheese just before serving. Mix well to combine.
Garnish with fresh parsley if desired and serve warm. Enjoy your creamy chicken with rice or bread!
Nutritional Breakdown (Per Serving)
- Calories: 400 kcal
- Total Fat: 16g
- Saturated Fat: 6g
- Cholesterol: 110mg
- Sodium: 600mg
- Total Carbohydrates: 30g
- Dietary Fiber: 4g
- Sugars: 3g
- Protein: 35g